How to become a Spices Exporter in India ?

Share on facebook
Share on google
Share on twitter
Share on linkedin


Knowing The Demand for Indian Spices

India is the largest producer of spices in the world including variety of spices such as Dry Red Chilly, Powdered Chilly, Turmeric Finger, Turmeric Powder, Black Pepper, Cumin Seeds, Green Cardamom, Dry Ginger, Cumin Powder & Coriander Powder.

The demand for Indian Spices is ever increasing in the global industry, especially due to the savor and the taste. Largest importers of Indian Spices include Vietnam, USA, Malaysia, Thailand, Sri Lanka, UAE and UK.

Apart from the above mentioned importers of spices, several countries are interested and seeking spices exporters in India.

Becoming Indian Spices Exporters : Requirements

Before you can successfully take your first order for exporting spices from India, you need to have numerous documentations prepared. The overall process of preparing documentation for becoming spices exporter is easy and hassle free.

Let us have a look at the step-by-step documentation necessary for becoming an Indian spices exporter :

  1. Business Registration:
    • Registering your spice business is the very first step for successfully establishing your roots in becoming a quality spices exporter.
    • Getting into an international business of exporting spices without having your business verified an recognized by the Government is a terrible blunder.
    • Your business must be registered either as a “Sole Proprietorship, Partnership or a Private Limited Company (Most Common Types).
    • You should be getting your “GST number” after your registration.
  2. Acquiring Import Export Code (IEC):
    • Import Export Code is inevitable for overseas trade of spices or any other commodity.
    • Your Import Export Code signifies that your spices produced, manufactured and processed in India, are to be exported to international regions.
    • You’d be receiving your IEC only after you’ve successfully received your GST number and have opened a current account in any bank of your choice.
    • After receiving the IEC code, your business becomes eligible to export spices from India to the world beyond.
  3. Acquiring the Certificate of Registeration as Exporter of Spices (CRES) :
    • Getting a GST and an IEC code makes your business eligible for becoming a spices exporter – But not prepared for making a deal.
    • Receiving the Certificate of Registeration as Exporter of Spices makes sure that you’re intending to export only quality spices that satisfy all the requirements for international exports.
    • You can acquire CRES after you’ve successfully acquired IEC code for your spices export business.
  4. Finding Overseas Importers and Buyers :

Finding legitimate buyers is essential for successfully becoming an international spices exporter in India.

There are several approaches for finding buyers :

  • Listing on Trade Portals
  • Visiting Trade Fairs
  • Establishing Relations
  • Search Engine Marketing

Using any of the above approaches, you can find importers of Indian spices in the international realm.

Finding buyers of spices relatively hard, but due to an overwhelming demand for manufacturers, suppliers and exporters of spices, one can always find buyers with efforts.

Following these steps would certainly help you become a Spices Exporter in India. You can export a wide range of spices such as Dry Red Chilly, Powdered Chilly, Turmeric Finger, Turmeric Powder, Black Pepper, Cumin Seeds, Green Cardamom, Dry Ginger, Cumin Powder & Coriander Powder.

Floraspices is a worldwide spices exporter in the world. Floraspices is also a supplier of spices and a manufacturer of spices in India.

You can follow us for more updates on in the category of “Spices Exporters”.


More to explore

Follow us on Social Media for latest news, trends and updates on Spices and Herbs

Notify of
Inline Feedbacks
View all comments
Would love your thoughts, please comment.x